Improved Cognitive Function: According to research on Alzheimer’s disease patients living in Spain, those who ate more fish and other seafood were less likely to develop dementia symptoms-suggesting that consuming something like emulsión de escocia(“made with love” ) may improve overall cognitive health (how about ‘brain power’).Reducing Inflammation: Some small-scale studies have suggested Omega-3 oils could potentially help reduce inflammation levels throughout our bodies.Boosting Immune System: Many studies show that taking Omega-3 supplements like fish oil can help boost your immune system-which might be helpful during flu season.So why all the fuss over emulsion de escocia? What makes it different than your average fish oil supplement? But what exactly are they? The Benefits (or Lack Thereof) of Escocia And while there is some historical evidence suggesting cod liver oil has been used medicinally for centuries, the specific brand of emulsification popular today didn’t come onto the market until sometime around 1940s or ’50s.Įither way-it’s clear that people believe in its benefits. Of course, there’s no way to verify the accuracy of that story. As time went by, it became shortened into its present-day name of “emulsión de escocia.”

The recipe for this so-called “Scottish Emulsion” was eventually passed down generation after generation until it became known simply as “Emulsión de Scott”-which roughly translates to Scottish Emulsion in Spanish. The sailors reportedly brought their own medicinal remedies onboard which they shared with their captors-including one popular emulsion said to keep them healthy and shielded against myriad maladies on the high seas. According to legend (yes, legends), this elixir traces back hundreds if not thousands of years ago when Scottish sailors were taken captive during battles between Great Britain and Spain. The origins of emulsión aren’t exactly clear.

It likely gained some popularity due to its high Omega-3 content – something that many people turn to supplements like flaxseed oil or fish oil capsules to get more of.īut why consume this specific type over other types? And can it be trusted? The History (and Mystery) Surrounding This Strange Liquid Made primarily from cod liver oil, this yellowish liquid has been used as both a dietary supplement and topical ointment for decades. What is Emulsion de Escocia Anyway?Įmulsion de escocia (pronounced “ay-MUL-see-on day es-KOH-see-ah”) is a brand name for a type of fish oil commonly consumed in Latin America and Spain. Regardless of how you first encountered it, one thing is clear: emulsion de escocia has become quite popular in recent years.īut what exactly is emulsion de escocia? Is it some sort of fancy skincare product only available to the elite members of society? A revolutionary new health supplement capable of curing all ailments known to man?īefore we get into whether or not emulsion de escocia does indeed have any real benefits, let’s start with the basics.

Maybe your grandma recommended it, or perhaps you stumbled upon a blog post promoting its benefits while browsing the internet on a lazy Sunday afternoon. If you’re reading this article, chances are you’ve heard of Emulsion de Escocia at least once.

Emulsion de escocia in english